White Truffle Cream

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  • White Truffle Cream

White Truffle Cream

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Description

This unique white truffle cream is made by mixing selected pure white truffles. White truffle cream combines perfectly with pasta, risotto, fried eggs and meat while enriches your dishes with intense flavour and aroma.

Ingredients: Cream (76%), cheese, lysozyme, white truffles: white truffle (Tuber borchii) 3% and white truffle (Tuber magnatum pico) 1%, salt, rice flour, flavouring.